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Tomatoes Salad, Mozzarella with Basil Sauce 18 €
Warm Goat’s Cheese on a Bed of Mixed Salad, Lardoons 18 €
Rocket Salad with Artichokes and Parmesan Cheese 20 €
Shrimp and Avocado Cocktail, Mixed Salad Olive Oil, Lemon 20 €
Beef Carpaccio with olive Oil, Basil and Parmesan Cheese 22 €
Rosette of Melon, Aosta Ham 22 €
Artichoke « à la Barigoule » 22 €
Provencal Mixed Salad leaves « Nice Style » 23 €
Smoked Salmon With Taosts 24 €
Salmon Tartar with Fresh Herb 24 €
A fan of Dublin Bay Prawns 36 €
Pasta
« Napolitaines » or « Bolognaises » Tagliatelle 19 €
« Pesto Sauce » Penne Rigate 19 €
Linguines aux Vogonles 28 €
Linguines with « Provencal Scallops » 32 €
« Seafood » Linguines 38 €
Suggestion of the day
From 22 € to 37 €
Fishes
Plain-Grilled Lobster (les 100 g) 18 €
Plain-Grilled Sardines with Anchovy 23 €
« Provencal » Pan-Sauteed Squid 26€ Grilled Bass 38 €
Grilled or Sole Meuniere 42 €
Grilled King Prawns 46 €
Meats
Grilled Free-range Chicken 25 €
Pan-sauteed Steak Tartare « vice-versa » 28 €
Grilled Beef Ribsteack 30 €
Roast Rack of lamb with provençal Herbs 31 €
Grilled Fillet of Beef 36 €
Desserts
Ice Cream and Sorbets 10 €
Tart of the day 12 €
Vanilla Caramelized Custard Cream 12 €
Caramel Custard 12 €
Fruits Salad 14 €
Red Fruits Cup 15 €